Canola Oil Recipes and Serving Suggestions

Bake with GM-Free Cold Pressed Canola Oil

Please Note: This product will be shipped in its own custom packaging and for the fixed price of $16.40 including GST. If you have other products in your order, they will be packed and shipped separately, with the costs for these products calculated as per the Australia Post shipping rates calculator.


Baking Hint

Hill Farm Preserves Canola oil can be substituted where a recipe calls for vegetable oil.

Lemon Poppyseed Cakes

  • 2 cups SR flour
  • 1 cup caster sugar
  • 2 tablespoons poppy seeds
  • 2 tablespoons finely grated lemon rind
  • 1 cup milk
  • ⅓ cup Hill Farm Preserves Canola oil (50:50 canola/lemon infused or only lemon oil if you're after fuller flavour)
  • 1 egg
  • Icing sugar to dust

Sift flour into large bowl. Add sugar, poppy seeds and rind and mix well. Whisk milk, oil and egg together in a small bowl. Pour into dry ingredients and mix until just combined. Spoon into greased muffin tins or patty pans and bake at 180° for approximately 12-15 minutes or until a skewer inserted in the middle comes out clean. Cool on rack. Dust with icing sugar or ice with cream cheese icing.

Best Ever Chocolate Cake

  • 1 3/4 cups flour
  • 1 3/4 cups sugar
  • 3/4 cup cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons bicarbonate of soda
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup Hill Farm Preserves Canola Oil
  • 1 cup milk
  • 1 cup boiling water

Preheat oven to 160 (fan forced). Prepare a 25cm x 25 cm cake tin and line with baking paper. In a large bowl add the sifted flour, sugar, cocoa, baking powder, bicarb soda and salt, and mix until combined. Add eggs, milk, oil and vanilla mixture to dry ingredients and mix well. Add the boiling water and stir until batter is smooth. Pour into prepared cake tin and bake for 35-45 minutes, checking after 30 minutes. The cake is cooked when a skewer inserted in the centre of the cake comes out clean. Generously spread with icing and allow to set before sharing with loved ones.

Cheesy Savoury Muffins

  • 1 cup grated cheddar cheese
  • 2 cups SR Flour
  • 400g creamed corn
  • 1 cup buttermilk (if none in the fridge, add 1 tsp Hill Farm Apple Cider vinegar to 1 cup milk and stand for 10 minutes)
  • Pepper and salt
Optional extras include chopped parsley, diced ham, smoked paprika and Garlic infused Canola Oil for added flavour.

    Place sifted flour in a large bowl and make a well. Add all other ingredients, reserving ¼ cup of both creamed corn and cheese. Using a large metal spoon, fold until just combined. Spoon mixture into greased muffin tray. Evenly dollop and sprinkle with reserved creamed corn and cheese. Bake for 20 minutes at 180° or until the tops are golden and spring back lightly when touched.

    Banana and Walnut Mini Muffins

    • 2 cups SR Flour
    • ½ cup brown sugar
    • ⅓ cup Hill Farm Preserves Canola Oil
    • 1 cup milk
    • 1 mashed banana
    • ½ cup chopped walnuts
    Mix the wet ingredients separately then pour into the dry ingredients and stir until just combined. Grease muffin tin and spoon in mixture. Bake at 180° for 15 minutes.



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    Shipping Information

    Delivery process

    As soon as payment for your order has been received, your delicious goodies will be packed securely in a box and sent using Australia Post Regular Delivery service. There may be short delays in sending your order if items are not in stock, however we will let you know when it has left the Hill Farm Kitchen. Please allow 5-7 working days for your package to arrive.

    Every care is taken to ensure your order arrives in the condition it was packed. If something happens to your order in transit, please take photos as soon as you receive or open your package and email them to us immediately so that we can respond appropriately.

    Australia Post Shipping Bands
    Weight Range Cost
    Up to 500g $10.65 inc. GST
    Up to 1kg $14.50 inc. GST
    2.5L oil can $16.40 inc. GST
    Up to 3kg $18.20 inc. GST
    Up to 5kg $22.00 inc. GST
    Up to 6kg $36.50 inc. GST
    Up to 8kg $40.20 inc. GST
    Up to 10kg $44.00 inc. GST
    Up to 13kg $62.20 inc. GST
    Up to 15kg $66.00 inc. GST
    Up to 18kg $84.20 inc. GST
    Up to 20kg $88.00 inc. GST